I wish that I lived closer to Connie G! Yum! I should make cookies one day. That sounds amazing.Pengwin wrote:You're making the IMPORTANT food!Connie G. wrote:I have made 10 dozen cookies in less than a week. That is all.
Quarantine Cooking!
- Marvin D.
- i haz xpirenancee!!1
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well i've done a lot of cooking in quarantine, i used to cook a lot but honestly i'm just lazy and would eat at friends or make a few basic dishes like shrimp cream pasta or chili con carne and eat those for a few days
but now i've been doing some more cooking but after 2 months im getting bored and just want to overpay at a restaurant
but yesterday i made arepas and galinja stoba/stewed chicken from back home in the caribbean, and potato and tuna sald
but now i've been doing some more cooking but after 2 months im getting bored and just want to overpay at a restaurant
but yesterday i made arepas and galinja stoba/stewed chicken from back home in the caribbean, and potato and tuna sald
"I still see Marvin as a newbie that is just as cool as an oldie." --snubs
Most Sarcastic Poster | Most Likely To Be Eaten By a Dinosaur and Smote by God |
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Most Sarcastic Poster | Most Likely To Be Eaten By a Dinosaur and Smote by God |
Biggest Joker and Grammar Nazi | Best Writer
Made some cinnamon rolls last night! I tried a recipe for tangzhong cinnamon rolls last time, and while I didn't love the recipe, I liked how soft they were. So this time I just whipped up the tangzhong part of the other recipe and threw it into the dough of my preferred cinnamon rolls. I probably broke all sorts of baking rules, but they turned out great, so now I will be way overconfident in making alterations to recipes.
They look beautiful! Ooooh I want desserts now. First cookies then cinnamon rolls!
I like chocolate milk. - Cheese
#ForeverKitty
- radgeek
- Catspaw Rocks!
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- Location: By my husband's side or the pharmacy
Actually, it would be great if you could share some of the Caribbean food so we can expand our food horizons.Marvin D. wrote:but yesterday i made arepas and galinja stoba/stewed chicken from back home in the caribbean, and potato and tuna sald
I also know I promised a green bean recipe. It is from Southern Living.
I have the best signature ever!
ToO mother of Merlin J. Marvin, iluvsns, ric, TKD, Alyssa, Garrett, ID4J and Monty and the other siblings that I've yet to find. ToO sister of Whitty Whit.
In the market for a Reformers Unanimous Signature Banner
Blitz: You Americans are lost. As missionaries, we generally hate stereotypes.
Jelly: Was this meant to be ironic?
ToO mother of Merlin J. Marvin, iluvsns, ric, TKD, Alyssa, Garrett, ID4J and Monty and the other siblings that I've yet to find. ToO sister of Whitty Whit.
In the market for a Reformers Unanimous Signature Banner
Blitz: You Americans are lost. As missionaries, we generally hate stereotypes.
Jelly: Was this meant to be ironic?
I know it's not quarantine anymore, but I'm resurrecting this thread because I'm just so dang proud of this delicious cake my sister and I made from scratch. (I tried putting it in a spoiler, but that shrank it down to a really tiny size for some reason. )
That looks so yummy! What kind of filling is that, Petrichor? And do you deliver to Canada?
How's this for a bachelor (or other person) meal idea? Bacon! I have had way too much bacon over the last few months. I do it in the oven, so there's basically no work or mess, and then I have BLTs or make scrambled eggs and toast or whatever. It's good every time!